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Ham Party Balls from Prudhommes - abc27 WHTM

Ham Party Balls from Prudhommes

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Ham Party Balls from Midday Gourmet Sharon Prudhomme

Great leftovers recipe

Ingredients:
1 cup cooked ham, chopped fine - you can also use turkey
2 tbls butter
2 tbls chopped onion, red or white
2 tbls chopped green onion
1/4 cup bread crumbs
2 tbls mustard
pinch each: red, white and black pepper
pinch of basil
oil
2 tbls of parmesan cheese
1 tsp chopped olives
BBQ sauce

Directions:
in a heated saute pan,  add a bit of oil to prevent sticking.

Add all onion and olives, saute until soft... Then, add butter.

In a bowl, mix all other ingredients EXCEPT BBQ sauce. cook until brown.

Form mixture into balls.

Roll balls in more bread crumbs

Saute ham balls until brown.

Drain on a paper towel.

Serve with BBQ dipping sauce

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