ABC27 WHTM Fried Green Tomato Medley

Fried Green Tomato Medley

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Green tomatoes are ready to go! Don't wait until summer is over to "use" them up before frost. Try a stir fry or sandwich!

 

Fried Green Tomato Sandwich

Ingredients:

- Fried green tomato sliced ¼ in. thick

- Flour-add 2-3 tbls. seasoning

- Bread crumbs

- Oil for frying

- Veggie seasoning or Cajun Blend

- Ciabatta (or your favorite bun/roll/bread)

- Pesto-store bought-any blend

- Lettuce

- Swiss cheese

- Egg & milk wash

 

Directions:

- Dip tomato slice in flour, then egg wash & into bread crumbs

- Heat oil in pan. When a crumb boils in oil, gently lay toms into pan. Turn with fork when both sides are golden brown.

- Remove and allow to dry on paper towels.

- Top with favorite dressing. Spread pesto onto bun top, add red tomato slice, Swiss, lettuce & fried green slice, close and enjoy!

 

Sauteed Green Tomato Medley with Chicken

Ingredients:

- 1-2 green tomato

- 1-2 red tomato

- Bermuda onion

- Kale (remove stem first)

- Jalapeno (2 slices)

- 2-3 mushrooms

- 1 tbls chopped garlic

- Handful of cooked 7 drained bacon

- Lemon Pepper seasoning

- Chicken Breast (approximately. 1 per person)

 

Directions:

- Season and grill chicken

- In pan, add just a bit of oil to prevent sticking. Add all veggies and seasoning and sautee on medium heat until green tomatoes begin to soften.

- Add to top of chicken and enjoy!

Note: Also great over fish!

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