ABC27 WHTM Lemon Blueberry Pancakes

Lemon Blueberry Pancakes

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Mr. Food's easy recipe for a Bed & Breakfast favorite like Lemon Blueberry Pancakes can be on your table anytime at all. Imagine lingering over this leisurely rise and shine meal that shouts special.

Makes: 12 pancakes

Cooking Time: 10 min

 

Ingredients

2 cups pancake mix

1 cup milk

1 cup vanilla yogurt

2 eggs

1 teaspoon lemon zest

1 cup fresh blueberries

Blueberry or maple syrup for drizzling

 

Instructions

1. In a large bowl, combine pancake mix, milk, yogurt, eggs, and lemon zest; mix until well combined. Stir in blueberries.

2. Coat a griddle or skillet with cooking spray. When griddle is hot, pour on 1/4 cup batter per pancake. When bubbles form and edges begin to brown, flip pancakes and brown on other side. Repeat until all batter is used.

3. Serve immediately with syrup.

 

© 2012 by Ginsburg Enterprises Incorporated. All rights reserved.

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