Never skip breakfast again with this easy make-ahead No Cook Oatmeal Pudding. Give it a try, and we're betting that you'll think it tastes so good, you might even make it for a snack or dessert.
Serves: 2
Chilling Time: 8 hr
What You'll Need:
1 cup rolled oats
1/2 cup milk
1/2 cup vanilla Greek yogurt
2 tablespoon light brown sugar
Pinch cinnamon
Pinch salt
1/2 cup assorted fresh fruit
What To Do:
1. In a medium bowl, mix together all ingredients except the fruit. Cover and refrigerate overnight.
2. When ready to serve, stir the oatmeal, then top with fruit.
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