How about a light and easy side dish to accompany tonight's supper? It's the perfect go-along for everything from chicken to ribs.
Serves: 4
Cooking Time: 30 min
What You'll Need:
1 cup uncooked white rice
2 tablespoons butter
2 garlic cloves, minced
1 teaspoon grated lemon peel
1/4 teaspoon black pepper
2 cups chicken broth
2 tablespoons chopped fresh parsley
What To Do:
1. In a large saucepan over high heat, combine all ingredients except parsley; bring mixture to a boil, stirring once or twice. Reduce heat to low, cover tightly, and simmer 15 minutes, or until liquid is absorbed.
2. Stir in parsley and serve.
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