Serve up this blue plate special tonight that'll take you back to a diner in the '50s after just one bite!
Cooking Time: 1 hr
What You'll Need:
1 1/2 pounds ground beef
3 slices white bread, torn into small pieces
1 small onion, finely chopped
1/4 cup milk
1/4 teaspoon dry mustard
1 teaspoon salt
1/4 teaspoon black pepper
3 tablespoons ketchup
What To Do:
1. Preheat oven to 350 degrees F.
2. In a large bowl, combine all ingredients except ketchup; mix well. Press mixture evenly into a 9- x 5-inch loaf pan. Spread ketchup over top.
3. Bake 60 to 65 minutes, or until no pink remains and juices run clear. Remove from oven; drain and allow to sit 5 minutes. Slice and serve.
Note: If you prefer to pass on the ketchup, no problem! You can either use spaghetti sauce or just leave it plain.
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